Content Q&A with Frank Lekanne DeprezAbout the future of Education & LearningNews about the FutureReport about 'the future of the European Knowledge SocietyCenter for the MindsRecommended BookRound Table: Jelle FeringaUpcoming EventsClub of Amsterdam SearchSubmit your articleContactSubscribe Q&A with Frank Lekanne Deprez Frank Lekanne Deprez, … [Read more...] about Club of Amsterdam Journal, February 2004, Issue 19
Europe
Club of Amsterdam Journal, January 2004, Issue 16
Content Q&A with Paul IskeAbout the future of the Knowledge SocietyNews about the FuturePARC - Palo Alto Research ProjectRecommended BookRound Table: Hans van der SchaafUpcoming EventsClub of Amsterdam SearchSubmit your articleContactSubscribe Q&A with Paul Iske Paul Iske Chief Knowledge Officer, ABN Amro Bank, Corporate Finance Club of … [Read more...] about Club of Amsterdam Journal, January 2004, Issue 16
Club of Amsterdam Journal, December 2003, Issue 15
Content Q&A with René GudeQ&A with Thomas ThijssenAbout the future of the Knowledge SocietyNews about the FutureThe OPTE ProjectRecommended BookThe Club of Amsterdam Round Table: Mark BolickUpcoming EventsClub of Amsterdam SearchSubmit your articleContactSubscribe Q&A with René Gude René Gude, Managing Director, The International School for … [Read more...] about Club of Amsterdam Journal, December 2003, Issue 15
Club of Amsterdam Journal, November 2003, Issue 14
Content Q&A with Michel MolAbout the future of the Media & Entertainment IndustryNews about the FutureThe European Design CentreRecommended BookRound Table: Henrik BrameusUpcoming EventsClub of Amsterdam SearchSubmit your articleContactSubscribe Q&A with Michel Mol Michel Mol, Internet Coordinator, Netherlands Broadcasting Corporation Club of … [Read more...] about Club of Amsterdam Journal, November 2003, Issue 14
Healthy food for Europe’s citizens
by European Commission Manuscript completed in January 2000 The European Union and food quality Over the last few decades, the public has become increasingly concerned about food safety and quality. Consumers want to be sure that the food they buy in supermarkets or eat in restaurants is safe, nutritious and wholesome, as well as being produced to a certain standard. … [Read more...] about Healthy food for Europe’s citizens